OLIVE JAPAN 2019 Arbequina Award

La Gaeta has been awarded the prestigious “Silver” award in the competition OLIVE JAPAN 2019 for its exceptional extra virgin oil from Arbequina variety, including its renowned premium version. This recognition is a testament to La Gaeta‘s continued commitment to excellence in olive oil production, reflecting its dedication and passion for offering products of the highest quality.

OLIVE JAPAN, The International Extra Virgin Olive Oil Competition, is one of the main olive oil competitions in the world and meets the highest standards of integrity and professionalism in awarding medals for the best oils from around the world. Being awarded the “Silver” award at this prestigious event underlines the exceptional quality of La Gaeta‘s arbequina olive oil and its outstanding position in the industry. This recognition not only highlights dedication to excellence, but also demonstrates the ability to stand out among the most prominent competitors worldwide.