Extra Virgin Olive Oils
La Gaeta is an oil extracted directly from our olive trees and produced with great care. Culture and tradition are the essential elements to obtain an oil…
Olives
The olive is the fruit of the olive tree that we grow in our fields. It is the raw material from which we obtain all our products: oil, olive paste and table olives.
Olive Pate
Olive pate or tapenade is very old. Olive pastes have been made throughout history, but the one currently made (with a few variations) is said to have been created by the chef of the Maison Dorée in Marseille.
What benefits do our products provide?
Without preservatives
Extra virgin olive oil is very beneficial for health and is recommended for all ages. It has cardiovascular and digestive benefits, is rich in vitamins and promotes…
Traditional Preparation
To produce the highest quality extra virgin olive oil, la Gaeta takes great care of all production processes, from flowering, to the growth and ripening of the fruit, to harvesting and extraction…
Quality Seals
The oil from La Gaeta has the Protected DO Terra Alta and is produced under the most careful production measures, using quality fruits and a well-regulated production process to achieve a variety…
Blog
VAT on Extra Virgin Olive Oil will rise to 4% on January 1, 2025.
Next year, the market for extra virgin olive oil in Spain will experience a significant change due to the increase in VAT, which will go from 2% to 4%. This measure, recently announced by the government, has generated a mix of opinions and reactions among producers,...
The 10 best extra virgin olive oils from Catalonia in 2024.
The first Extra Virgin Olive Oil Night presented the Best Extra Virgin Olive Oils of Catalonia Awards on Friday in the first edition of the awards. La Fatarella Hosts the Awards On Friday, La Fatarella hosted the first edition of the Best Extra Virgin Olive Oils of...
Arbequina Extra Virgin Olive Oil: Smoothness, Elegance and Versatility in Every Drop
Much more than an ingredient Arbequina extra virgin olive oil (EVOO) is a culinary experience that combines smoothness, aroma and tradition. Originally from Catalonia, this variety has become a world reference for its delicate sensory profile and its adaptability to...